Višnjevača, cherry brandy is known for its intense, fruity aroma with notes of sweet and sour cherry taste.
How to serve: Cherries can be served chilled or at room temperature, depending on personal taste. It is ideal to serve it in small brandy glasses in order to fully enjoy its rich aroma and taste.
Culinary use: Besides as an aperitif or digestif, sour cherry can also be used in cooking, for example as an ingredient in desserts, toppings for desserts or even in marinades for meat.
The Skender distillery continues to enchant brandy lovers with its products, including cherry brandy, offering them the authentic taste of Slavonia in every drop. This brandy represents a perfect combination of traditional production and modern technology, while retaining the spirit and quality of Slavonian distillation.
Cherry brandy
Višnjevac
- Color: Transparent.
- Aroma: Pure aroma of fresh cherries, with slight notes of almonds.
- Taste: Strong and clean taste of cherries, with a light tart finish.
- Alcohol content: 43.2%.
